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Friulano DOC FRIULI

FEATURES
Grape varieties

Autochthonous to Friuli.

Refinement

Steel.

 

Perfume

Intense on the nose, this wine has typical hints of fresh almond, wild flowers and fruit.

 

Taste

The mouthfeel is fresh, mineral and savory, with the typical finish reminiscent of bitter almond.

pairings

Recommended pairings with Friulano DOC Friuli.

  • Prosciutto Crudo San Daniele
  • Frico
  • White meats
  • Egg dishes
  • Vegetables such as asparagus
Historical background

Historic Friuli grape variety, once known as Tocai. The name change-which occurred as a result of a dispute with Hungary over the name "Tokaji"-strengthened the link with the territory and its enhancement. The earliest traces of cultivation date back to at least the 18th century, but it was after World War II that Friulian wine experienced a real renaissance, thanks to the efforts of local winegrowers and the establishment of Friuli Venezia Giulia as one of the best areas for white wine production in Italy. Today Friulano is a symbol of regional wine identity, prized for its elegance and authenticity.

Società Agricola Cimolai S.r.l. single-member company Via San Rocco, 79/A, 33080 San Quirino (PN) ITALY. tel +39 0434 919373 C.F./P.IVA 01740710932